Cook CD - Standard

Location: 

Category: 

Job Type: 

Airport Location: Manchester Airport F&B 
Advertised Compensation: $20.00 to $20.00 

Summary: 

The Cook CD – Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. This is a non-exempt position and typically reports to Store 

Manager, Assistant Store Manager, or General Manager depending upon local requirements. 

Essential Functions: 

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products 
Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed 
Cleans and sanitizes workstations and equipment 
Practices excellent food safety and sanitation practices and complies with HACCP standards 
Operates a variety of kitchen equipment, Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables 
Stocks, dates, rotates, and checks temperature of product 
Other Duties as assigned 
 

Minimum Qualifications, Knowledge, Skills, and Work Environment: 

Requires food preparation skills and knowledge of HACCP standards 
Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred 
Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry 
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with individuals 
Requires the ability to lift and/or move up to 40 pounds 
Requires the ability to bend, twist, and stand to perform normal job functions 
Frequently immerses hands in water and water diluted with chemical solutions 
Frequently works with sharp knives, utensils, and hot plates 
Frequently works in hot environment 
 

To learn more about HMSHost and additional career opportunities, visit

Equal Opportunity Employer (EOE) 

Minority/Female/Disabled/Veteran (M/F/D/V) 

Drug Free Workplace (DFW) 

Nearest Major Market: Manchester
Nearest Secondary Market: Nashua

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