Career Opportunities: Commis - Grill79 Kitchen / 国贸79厨师（甜品 / 冷菜） (173865)

Requisition ID 173865 - Posted  - Mainland China - China World Summit Wing, Beijing - Food & Beverage - Permanent

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China World Summit Wing, Beijing

Shangri-La Hotels and Resort, an iconic flagship brand of the Shangri-La Group, currently operates over 80 deluxe hotels and resorts with a room inventory of over 35,000. For more information, visit www.shangri-la.com.

Perched above the heart of Beijing, China World Summit Wing, Beijing overlooks the grand cityscape. From level 64 onwards of the China World Tower, this sanctuary of luxury sits at the very hub of Beijing’s CBD, right above China World Shopping Mall and China World Trade Centre.

• Highest hotel in Beijing (330 m)

• 278 rooms and suites of China World Summit Wing, Beijing are among the largest in the city. Each features floor-to-ceiling windows that open up to stunning views of Beijing

• All a restaurant, a bar, a lounge, and three exclusive venues devoted to private dining offer you tantalizing dining choices.

• Conference Facilities featuring a 2,262 square metres Summit Ballroom, a 714 square metres China Ballroom, an Auditorium, plus a choice of 12 spacious function rooms with natural daylight for 10 to 300 people

• Outdoor rooftop Pine Garden for special event

On top of the world, you feel like you’ve finally arrived. That’s because you’re at China World Summit Wing, Beijing, Shangri-La, the pinnacle of achievement and luxury.

We are hiring Commis - Grill79 Kitchen.

As a Commis - Grill79 Kitchen, we rely on you to:

• Familiar with the preparation process before serving in the western kitchen.

• Familiar with food preparation, plating, hygiene standards, and meal delivery speed to ensure compliance with hotel standards.

• Responsible for the receiving and storage standards of raw materials.

• Strictly follow the hotel's SFS food hygiene and safety regulations, and maintain cleanliness in the work area and personal hygiene.

• Daily check the consumption of food raw materials before and after meals, timely stock up and supplement ingredients, and save costs.

We are looking for someone who：

• Have one year or more of relevant work experience in star rated hotels or high-end restaurants.

• Proactive in work and innovative in dishes.

• Strong sense of responsibility and attention to details.

• Possess excellent teamwork skills.

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